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Ingredients
- 2 lb. ground beef
- 2 tbsp. ginger paste
- 2 tbsp. garlic paste
- salt to taste
- 1 lemon
- 2 tbsp. yogurt
- 2 tbsp. ground red pepper
- 1 tbsp. chili powder
- 3 green chilies
- 1 bunch of cilantro
Method
- Pour the oil into the pan and turn heat on high.
- Add the ginger and garlic paste and keep stirring until it turns a little brown.
- Add in the ground beef and let it cook until all meat is brown.
- Add in the salt, ground red pepper and chili powder.
- Keep mixing it until some water is absorbed then add in the yogurt.
- Keep mixing it until almost all liquid is absorbed then squeeze one lemon into the meat and add the green chilies (sliced) and cilantro.
- Mix for about 3-5 more min. and serve.
